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Replace disposable parchment, wax paper, and tin foil with these reusable mats. Ideal for healthy cooking, use a mat without added cooking oils, butter, or sprays. Cooked foods literally slide off.
Mats are perfect for kneading and prepping and cooling. Do not use mats for cutting or with sharp implements.
Silicone Baking mats are great for baking, roasting, and freezing.
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